FRIDAY:
Breakfast consisted of Weetbix with milk and a dash of cream for me, toast with butter and jam for the girls and Hubby. The girls had a glass of cold Milo each, I had two cups of instant coffee with milk and sugar (it's Friday...)Lunch - Emily had a peanut butter sandwich with Cheese and Bacon Balls (chips) for snack, Sophie and I also had some Cheese and Bacon Balls as a snack and we had 2 minute noodles for lunch. Hubby didn't take lunch. I also had another instant coffee with milk and sugar.
Dinner was Beef Stroganoff made using approx. 200g of rump steak, an onion, a can of cream of mushroom soup, paprika, tomato paste and sliced mushrooms served with cream (which should have been sour cream, but we had cream on hand) and pasta.
Dessert was the last of the ice cream.
Running Food Tally: Monday 17th to Sunday 23rd September 2012
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Weetbix (14 bics)
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Rice Cakes (8)
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Tea Bags (12)
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Apple (4)
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Milk (5L)
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Grain Waves chips
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Instant Coffee
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Strawbs (2 pt)
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Cream (240ml)
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Crispbreads (9)
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Milo
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Lettuce (1/2)
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Butter (140g)
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Lindt Choc (140g)
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Mayonnaise
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Tomato (1)
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Ham (100g)
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Tortillas (12)
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White Sugar
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Avocado (1)
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Cheese slices (11)
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Arborio Rice
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Vanilla essence
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Onion (3)
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Cheese block(100g)
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Corn kernels
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Cordial
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Carrot (4)
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Ice cream (2L)
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Cannalini beans
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Mineral Water
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Zucchini (1)
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Yoghurt (500ml)
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Taco seasoning
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Ginger powder
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Mushrooms (500g)
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Mince beef (300g)
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Tomato Passata
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Chilli powder
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Garlic (3 cloves)
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Chicken (150g)
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Soy Sauce
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Chicken stock
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Celery (1/4 bunch)
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| Rump Steak (200g) |
Rice vermicelli
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Nutella spread
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Sliced bread
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C&B Balls
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Noodles (2 pkts)
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Raspberry Jam
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Mushroom soup
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Tomato Paste
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Spiral pasta
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Paprika
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Other: Lunch order for Emily - $4.30; Lunch order for Emily - $3.30;
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Takeaway fish and chips - $20
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